A simple healthy dish almost all in 1 pan dish?? Jamie Oliver would argue it but near enough !! And will not break the bank to make it !! It will feed a family of 4 no worries,
Tomatoes and Fetta cheese Pasta
Serves 4
Prep time: 10
Cook time: 25
Ingredients
300 grams cherry tomatoes
1 piece of fetta Cheese ( I used shop bought from Aldi its about 250 grams and less than £1)
250 gram pasta ( you can use which ever you like it works with them all ( I used Penne) cook as per instructions on the packet.
2 tsp garlic Puree ( you can also finely chop a couple of cloves of garlic)
1 tsp oregano
2 tbs olive oil ( I used the one I get from the Gavalou village in North West Greece)
Method
Preheat the oven to 180 degrees
In a pan add the pasta it works with any I used Penne
Spread the cherry tomatoes in an oven proof dish
place your fetta cheese in to the middle of the dish
throw in the garlic which ever you prefer
then the Olive Oil and Oregano and put it into the oven
After about 20 mins take is out and give it a good stir it should be mushy now
add the pasta and stir it in and put back in to the oven for about 5 minutes so it gets a little crust.
Take out and server. Works as a vegetarian dish or a side dish to any meat of prawn dish.
